johnholland's blog

The Farm Beat: In Defense of Goats

Today’s oddball e-mail comes from a group called SuperGoat.org, which promotes goat milk. The occasion is the release of “The Men Who Stare at Goats,” a movie about U.S. military personnel trying mind-control techniques against potential enemies in the 1970s. This includes, yes, trying to kill goats by staring at them. The e-mail quotes a Sonoma County milk producer eager to set the record straight. “Even though the movie portrays goats as susceptible to mind control experiments, in real life it would be quite the opposite. Once you look into a goat’s eyes, it’s more likely they’ll have control over you,” said Jennifer Bice, Owner, Redwood Hill Farm & Creamery, home to 350 goats, and Founding Member of SuperGoat.org. “Goats are sweet, loving, intelligent creatures who contribute much to society.” The e-mail goes on to note that goat milk has many health benefits and that it is consumed in greater volume worldwide than cow milk.

The Farm Beat: It All Starts in the Nursery

I’ll be writing at length next week about Dave Wilson Nursery, which will be inducted Nov. 12 into the Stanislaus County Ag Hall of Fame. This company near Hickman is a major producer of fruit and nut trees for commercial growers. This is the third time in six years that the inductee will come from the nursery industry. Burchell Nursery did it in 2007, fruit breeder Floyd Zaiger in 2004. This reflect the special place that the county holds in agriculture. Not only does it produce a lot of fruits and nuts; it produces a lot of the trees that produce these crops in California and beyond. It’s a combination of having the right climate for nursery production and some pretty savvy people working in this field.

The Farm Beat: Nothing Says 'Merry Christmas' Like a Water Buffalo

Heifer International, a global aid group that has a demonstration farm near Ceres, suggests an alternative to giving gifts to your gifted-out friends and relatives. Instead, you can make donations in their name and help Heifer provide livestock to poor people around the world. As the news release puts it, "Soon, your goat, cow, pig or water buffalo will be delivered to a family in need, minus the tape, ribbons and bows, and it will be welcomed with smiles, laughter and the outpouring of joy that accompanies one of the best gifts a family could ever receive - a gift of hope and opportunity that will help them build a self-reliant future." It's a clever twist on Heifer's admirable mission - giving people livestock that will help them feed their families and make a living, rather than just sending monetary aid. And it's nice that it has a local twist. Learn more at www.heifer.org.

The Farm Beat: Take Your Pick of Harvest Weather

Tuesday's storm certainly was a nice start toward a decent rainfall year, but it might have come at a cost. The rain came in the middle of the walnut harvest, and the ground needs to be dry so they can shake the nuts off the trees. From what I've heard so far, there won't be major problems if it's sunny in the next few days. The almond harvest is just about done, so the rain likely didn't do much. And the nuts that got wet can go into dryers before processing. A bigger worry is what the wind might have done. The trees still have their leaves, so they catch the wind "like a big sail," as one industry person told me. That could mean broken limbs or entirely toppled trees. On balance, it was probably good to have the rain and snow because it will soak into dry watersheds, allowing later storm water to run off into reservoirs.

The Farm Beat: Inside the Oil Industry

I looked at the back label on my olive oil at home to see where it was made. Spain, Italy, Portugal and Turkey was the answer. I mention this because I am working on a story about the emerging olive oil business in California. The producers, some of them in and near Stanislaus County, see great potential for oil with the California name, rather than the generic Mediterranean stuff on my shelf. The effort is mainly in the high-end market so far, but it’s possible that the everyday oil market will thrive too. We have the right growing conditions. And only 1 percent of U.S. consumption is oil from within our borders. Look for the story Sunday.

The Farm Beat: A Bear of a Man

Once again, the keynote speaker at the Almond Board of California conference is someone who has little to do with almonds. That's not to say he isn't a little nuts. The Dec. 9-10 event in Modesto will feature Bear Grylls, host of “Man vs. Wild” on the Discovery Channel. On that show, he goes to some far-flung spot on the globe and puts his survival skills to use. Grylls served in the British Army’s special forces and is a mountain climber, skydiver and more. My favorite story from his web site goes like this: “In June 2005, Bear broke a world record by hosting a dinner party at a table suspended below a hot air balloon at 24,500 feet. He rappelled from the balloon's basket to the table, where in full naval uniform he ate a three-course meal before saluting the queen and skydiving to earth.”

The Farm Beat: Name That Cow

The dairy business has been bleak all year, but maybe this item off the AP wire today will give you a smile. The latest Ig Nobels, awarded to research of seemingly questionable value, included British scientists who found that cows produce more milk if you give them names. To quote the story: Researcher Peter Rowlinson of the University of Newcastle explained that naming cows was just one aspect of their research that showed that when humans are nice to animals, the animals return the affection. For their study, they petted, groomed and named one group of heifers and acted neutrally toward another group. "... there was an improvement in milk yield” of one to two liters, not much for one cow, but it adds up in large herds, Rowlinson said.
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